The BEST grilled cheese sandwich ever!!!!

This first part may sound weird it did to me when I was told about this incredible step.   Mix butter and mayonnaise in a small bowl.  Equal parts mayo to butter this equals crispy deliciousness Spread it on the outside of the bread this will make the grilled cheese sandwich nice and crispy on the outside and gooey in the middle.

Now for the sandwich lightly spread peach preserves on the inside of the bread, then lay slices of brie on top of the preserves then add smoked turkey or smoke pork lay over the cheese add another layer of cheese.  Close the sandwich, spread the butter mayo mixture on the outside of the bread and place on a griddle over medium heat.  Press down with a spatula then sit back and watch the cheese melt, turn the sandwich over about the 3 minute mark.  Keep your eyes on the heat you don’t want it to burn just brown and have the cheese totally melted.  

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